FIVE GENERATIONS IN THE OKANOGAN HIGHLANDS
Ole Swede Cider is a Pacific Northwest craft Cidery located in North Central Washington.
Our libations start with locally sourced fruit that's hand pressed in small batches and naturally fermented on our family homestead.
Ciders are available for purchase in quantities of 2 bottles (or 4, 6, 8, etc.)
We are unable to ship to the following states: AL, AR, CA, CT, DE, KY, MI, MS, MT, NJ, RI, SD, UT
We are unable to ship to the following states: AL, AR, CA, CT, DE, KY, MI, MS, MT, NJ, RI, SD, UT
Our Cherry cider is made from 100% Washington-grown apples and cherries. No artificial colors, flavors, or fruit concentrate. The semi-sweet, sugar-kissed apple flavor hits first, and then transitions and finishes dry as it reveals a hint of tart, ripe cherry. [ Learn more ]
$10 ea | 22 oz. | 7% ABV |
Our Perry is naturally fermented and crafted with locally sourced pears and sour pie cherries. Fermented with blueberries from Hunter’s Moon Farm creating a delicious libation. Nicely balanced, dry to medium dry cider with a hint of blueberries.
Bright, Balanced, Refreshing. [ Learn more ] $10 ea | 22 oz. | 7% ABV |
Our Perry is naturally fermented and crafted with locally sourced pears and sour pie cherries. This is a dry Perry with a hint of residual sugars naturally found in pears that the yeast could not ferment.
Complex, Balanced, Refreshing. [ Learn more ] $10 ea | 22 oz. | 7% ABV |
Ole Swede's first offerings - Bada Bing Cider, Blueberry Hard Cider and Sour Cherry Perry - are well balanced, refreshing, and unique to the land the surrounds us.
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